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If you are a lemon lover... and we are! Lemon Curd makes all things happy. We love it on scones, on a spoon, with a biscuit, and in a tart. Also good with your favorite yogurt, in lemon bars, or just spoon some over berries. mmm, mmmm. Try the scone mix!
Just Jan’s Meyer lemon curd has just the right tart and tangy mixed with sugar sweetness.
10 oz.
Ingredients: Sugar, eggs, butter, Meyer Lemon Juice, peel, and pulp
boudoir
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